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Happy Holidays!

EduClasses offices will be closed December 24 through December 25, and again on December 31 through January 1 in recognition of the Christmas and New Year holidays.  EduClasses would like to wish each of our students and their families a safe and wonderful holiday! Our online courses will still be available during this period.

Fannin County Health

Program Info

Certificate Program Purpose & Scope

The purpose of our certificate program, FHC, Food Handler Classes, FoodHandlerClasses.com, is to provide an easy and convenient way for individuals in the food industry who require food handler training in the least amount of time to earn their certificate in safe...

FHC ANAB Accredited

The ANSI National Accreditation Board, ANAB, oversees the creation, promulgation and use of thousands of norms and guidelines that directly impact businesses in nearly every sector: from acoustical devices to construction equipment, from dairy and livestock production...

FHC Certificate & Card Overview

The following information shows where you will find certain information on your FHC food handler's certificate: Student name with water mark; FHC Logo and CEO Signature; Student name; Student certificate number The leading alpha characters represent the FHC course...

Learning Objectives & Outcomes

PERSONAL HYGIENE Properly wash hands (when, where, how) Identify when handwashing is required; Identify appropriate sinks for handwashing; List requirements for “properly stocked” handwashing sink; List the steps in proper handwashing; Describe the...

FHC Mission Statement

Our mission is to provide a state of the art secure online food handler learning experience for individuals seeking a food handler certificate. Our goal with FHC, Food Handler Classes, is to provide a convenient online food handler course at a minimal cost. FHC will...

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